Walnut Cake / More about flour - self raising from Google Blogsearch:
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A Daily Obsession: Old-Fashioned Butter cake
Now about the flour, you can use cake flour or just plain flour. Self-raising flour is good too, and I usually use that. I like my butter cake au natural so I don't add vanilla essence to it. This is an old recipe handed down by friend ...
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Cranberry Chocolate Muffins « Corner Café
2. Sift self-raising flour, salt, soda, cocoa powder and sugar together into a large mixing bowl. Add frozen cranberries and toss through to coat the cranberries with the flour mixture. 3. Combine lightly beaten eggs, milk and oil, ...
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Food Corner: Traditional fruitcake
75g (1/2 cup) self-raising flour. 1 tsp mixed spice. Blanched almonds, to decorate. 80ml (1/3 cup) brandy, extra. Method of Traditional fruitcake. Combine the sultanas, raisins, cherries, currants and brandy in a large glass or ceramic ...
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Food Corner: Super-healthy fruitcake
75g (1/2 cup) wholemeal self-raising flour. 1 tsp mixed spice. Blanched almonds, to decorate. 80ml (1/3 cup) brandy, extra. Method of Super-healthy fruitcake. Combine the sultanas, raisins, figs, currants, apple juice and brandy in a ...
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Food Corner: Super-healthy pudding
75g (1/2 cup) wholemeal self-raising flour. 1 tsp ground nutmeg. 1 tsp ground cinnamon. Bought low-fat vanilla custard, warmed, to serve. Method of Super-healthy pudding. Place raisins, sultanas and currants in a glass or ceramic bowl. ...
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The Caked Crusader: Greek yoghurt cake
300g self raising flour ½ teaspoon bicarbonate of soda 1 teaspoon cinnamon (optional) 40g ground almonds 280g Greek yoghurt (any plain yoghurt of your choice will do). Optional topping: ½ teaspoon cinnamon 1 teaspoon caster sugar ...
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Strawberry Bread recipe - Best Recipes
Ingredients. 250 g strawberries, hulled and chopped 1 cup firmly packed brown sugar 2 eggs 40 g butter, melted ½ cup milk ¼ cup honey 1½ cups plain flour 1 cup self-raising flour 1 teaspoon bicarbonate of soda ...
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Food Corner: Traditional christmas cake
225g (1 1/2 cups) plain flour. 75g (1/2 cup) self-raising flour. 1 tsp mixed spice. 1/2 tsp ground cinnamon. 2 tbs brandy or rum, extra. Method of Traditional christmas cake. Combine mixed fruit and brandy or rum in a glass or ceramic ...
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Food Corner: Christmas cakes & pudding recipes
Christmas cakes & pudding recipes. Ingredients of Spiced dark fruit cake (serves 12). 250g butter, softened. 1 1/4 cups (275g) firmly packed brown sugar. 5 eggs. 1 1/2 cups (225g) plain flour. 1/2 cup (75g) self-raising flour ...
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Food Corner: Port & raisin Christmas puddings
75g (1/2 cup) self-raising flour. 190g (1 1/4 cups) plain flour. 1 tsp mixed spice. 1 tsp ground cinnamon. Bought custard, warmed, to serve. Method of Port & raisin Christmas puddings. Combine the raisins and port in a large glass or ...
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Karishma Land: Easy Peasy Victoria sponge
125g self-raising flour 2 eggs. Raspberry jam. Whipped double cream 1) Cream the butter and sugar together in a bowl, until light and pale in colour. 2) Beat the eggs and add them to the main bowl, mixing until you achieve a smooth ...
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FOOD, GLORIOUS FOOD!: Guilt-free sticky toffee puddings!
85g self-raising flour. Low fat greek yoghurt or custard to serve. Individual pudding moulds. Food processor 1. Pre-heat the oven to 180C. 2. Place the dates in a saucepan with 6 fl oz/175ml water. Bring to boil and simmer for 5 minutes ...
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Do What I Like: Buttermilk Scones
She uses only self-raising flour with no other raising agents like baking powder or baking soda added as these sometimes leave an after-taste in the mouth if used overboard. Besides, there are a few criteria which she puts in use to get ...
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