Kohl Westfalisch (Westphalian Cabbage) /
More about cabbage; (1 head) approx wt. 3 ea apples; small, tart from Google Blogsearch:
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Kohl Westfalisch (Westphalian Cabbage)
2 lb Cabbage; (1 Head) Approx Wt. 3 T Vegetable Oil 1 t Salt 1 t Caraway Seeds 1 c Beef Broth 3 ea Apples; Small, Tart 1 T Cornstarch 2 T ;Water, Cold 3 T Red Wine Vinegar 1/4 t Sugar Shred Cabbage. Heat vegetable oil in a Dutch oven, ...
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