Mani's Low-Fat Apple-Walnut Muffins /
More about Whole Wheat Pastry Flour 1 c Buttermilk from Google Blogsearch:
|
One Hot Stove: A Sweet Idea & A Sweet Snack
1. Preheat oven to 350F. 2. Spray a loaf pan and set it aside. 3. In a large bowl, mix together 1 heaped cup whole wheat pastry flour ¼ cup sugar 2 tsp. apple pie spice (or mixture of cinnamon, allspice and nutmeg) 1 tsp. baking soda ¼ tsp. salt ... Note: In practice, I use buttermilk powder instead of buttermilk since I can never use up a whole quart of buttermilk. I add buttermilk powder to the dry mix and equivalent water to the wet ingredients. ...
|
|
Phoo-D: Blueberry Buttermilk Bran Muffins
Muffins 1 cup oat bran 3/4 cup whole wheat pastry flour 1/4 cup ground flax seeds 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup cane sugar 1 cup blueberries (if frozen, do not thaw) 1 cup buttermilk ...
|
|
Tighten Your Apron Strings Momma's Going In
Buttermilk Whole Wheat Bread (click here for printable recipe) Photobucket Ingredients: 1 1/2 C. buttermilk 3 T. canola oil 2 1/2 T. maple syrup 2 C. whole wheat flour 2 C. bread flour 1 T. plus 2 tsp. gluten 2 tsp. salt ...
|
|
CEiMB: Pumpkin Pie Muffins « The Not So Skinny Kitchen
1 cup canned pumpkin 1 teaspoon vanilla extract 3/4 cup lowfat buttermilk. Preheat oven to 400 degrees F. Coat a 12-cup muffin pan with cooking spray. In a medium bowl, whisk together the all-purpose and whole-wheat flours, baking soda, salt, cinnamon, ginger, ... I used ww pastry flour (I can easily find it around here… definitely whole foods but I also think just at my regular grocery store) and added 1 tsp of pumpkin pie spice (for half batch) and they were perfect! ...
|
|
Mesquite Pancake Recipe — High Country News
2 c. mesquite flour 2 c. whole-wheat pastry flour 1 tbsp. baking powder 1 1/2 tsp. baking soda 1/2 tsp. salt. Make as much dry mix as you like and store in a cool dry place for later use. WET INGREDIENTS: 1 egg 2 tbsp. oil 2 c. liquid (milk , buttermilk or a milk substitute). Whisk together the egg, oil and milk. Mix in one cup dry mix. Add water as needed to achieve desired consistency. Ladle 1⁄4 cup onto a lightly oiled griddle on medium-low heat. ...
|
|
What A Dish!: Pumpkin Buttermilk Pancakes
Pumpkin Buttermilk Pancakes adapted from Poohsticks Heat your griddle to about 350 degrees; spray with cooking spray. Mix in a large bowl: 2 cups white flour 1 cup whole wheat pastry flour 4 Tablespoons brown sugar ...
|
|
Whole Wheat Linzer Cookies - Slashfood
1-percent buttermilk makes excellent, tender cakes and can be used in place of whole milk or heavy cream – it can also be used to lessen the amount of oil or butter. Substitute fat-free or reduced-fat sour cream for full-fat sour cream. ... Whole Wheat Linzer Cookies with Raspberry Filling. Makes 24 cookies. 2 cups white whole wheat flour or whole wheat pastry flour*. 1/2 teaspoon baking soda. 1/4 teaspoon salt. 3/4 cup granulated sugar. 1/2 stick of butter or 1/2 cup ...
|
|
Please Pass the Pie: A Backup to Bakewells
Combine the dry ingredients (flour through salt) in a large bowl. Cut in shortening with a pastry blender until mixture resembles coarse meal. Add yeast mixture and buttermilk; stir just until moist. Cover and chill 1 hour. ... Roscoe, I haven't tried whole wheat pastry flour yet but I think it's worth a go. I also haven't tried letting them rise in the fridge overnight. My concern with that would be the baking powder -- since it activates immediately, would you lose some ...
|
|
Homestead Wannabes: Great Pumpkin Dessert Recipe- Healthier Version
1 ½ cup sucanat 1 cup buttermilk or whole milk (use 2 cups if using canned pumpkin) 4 cups ground pumpkin (I use frozen pumpkin, steamed and ground – can substitute with canned pumpkin) 1 Tbl pumpkin pie spice (or may substitute for 2 tsp cinnamon, 1 tsp ginger, ... Mix crumble topping together in food processor or use pastry cutter: 1 cup sucanat 2 cups whole wheat pastry flour ½ tsp baking soda ¼ tsp salt (optional) 1/2 cup cold butter. Bake at 350 for 30 minutes. ...
|
|
ten things farm: Pumpkin Pancakes
2 c. whole wheat pastry flour (or 2 c. all purpose flour or half white/half wheat) 3 T. brown sugar 2 t. baking powder 1 t. baking soda 1 1/2 t. ground cinnamon 1/2 t. ground ginger 1/2 t. salt 1 1/2 c. milk 1 c. pumpkin puree' 1 egg 2 T. vegetable oil 2 T. white vinegar. Mix the vinegar and the milk in a bowl. Let it sit a moment and get, er, lumpy. You're imitating buttermilk here in flavor and texture - don't worry, it's OK! ...
|
|
Kalyn's Kitchen: Recipe for Low Sugar and Whole Wheat Apple-Pear ...
1 1/4 cups white whole wheat flour 3/4 cup Splenda (or sugar) 2 T brown sugar (or use 2 T more Splenda) 2 T ground cinnamon (I used Saigon Cassia cinnamon from The Spice House) 1 1/4 tsp. baking soda 1/4 tsp. salt (I used fine grind sea salt) ... Pour egg mixture into the other bowl with the flour mixture and stir until just combined. (Mixture will be fairly stiff, but if it's not wet enough to incorporate all the dry ingredients, add 1 T more buttermilk.) ...
|
|
HEARTY APPLE LOAF » Sprouted Kitchen
2 Heaping Cups Chopped Apples, Fairly Small Pieces 3/4 Cup Whole Wheat Pastry Flour 1 Cup Almond Meal ½ Cup Oatmeal 1 tbsp. Baking Powder 1 tbsp. Cinnamon 1 tbsp. Fresh Ginger 1 tsp. Salt 2 Eggs 1 Cup Buttermilk ...
|
|
Cooking for kids: Holiday Pumpkin Spice Muffins
1 cup all-purpose flour 1 cup whole grain pastry flour 1/2 teaspoon salt 1 teaspoon baking soda 3/4 cup packed dark brown sugar 1/2 teaspoon ground ginger 1 teaspoon ground cinnamon 1/4 teaspoon ground cloves ... 1/4 cup canola oil 3/4 cup low fat buttermilk 2 large eggs cooking spray. Step 1: Hot Box- 400 degrees F and coat a 12-cup muffin pan with cooking spray. Step 2:In a medium bowl, whisk together the all-purpose and whole-wheat flours, baking soda, salt, cinnamon, ...
|
|
Real Chicken Potpie that use real Ingredients in Dinner Tonight in ...
1/4 cup(s) cornstarch 2 1/2 cup(s) diced cooked chicken, or turkey 1 cup(s) frozen peas 1/4 cup(s) reduced-fat sour cream 1/4 teaspoon(s) salt. Biscuit Topping 3/4 cup(s) whole-wheat pastry flour (see Tips & Techniques) ... 1 1/2 tablespoon (s) cold butter, cut into small pieces 1 cup(s) nonfat buttermilk (see Tips & Techniques) 1 tablespoon(s) canola oil. Directions To prepare filling: Heat 1 teaspoon oil in a large skillet or Dutch oven over medium-high heat. ...
|
|
Recipes
::