Baked Custard #3 - diabetic / More about Vanilla extract -fat - use egg substitute from Google Blogsearch:
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Please Pass the Comfort Food
5 eggs makes it practically an egg casserole! Cinnamon Roll Bread Pudding Custard Sauce 1 c sugar 1/2 c butter 1/2 cup half-and-half 2 T whiskey, rum, bourbon, etc... *you can also substitute 1/2 t vanilla extract for liquor if you ...
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Maggie's Decadent Brownies
1 teaspoon vanilla extract 1 cup all-purpose flour, sifted Frosting: 4 ounces (4 squares) unsweetened chocolate 1 cup (2 sticks) butter, softened 1/2 cup pasteurized egg substitute (recommended: Egg Beaters) 1 teaspoon vanilla extract ...
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Cinnamon Swirl Coffee Cake (Diabetic Recipe)
Cake Batter: 3 cups cake flour 1 tablespoons baking powder 3/4 teaspoon baking soda 1/2 cup butter 1 1/3 cups SPLENDA® Granular 1 large egg 1/4 cup egg substitute 1/2 cup unsweetened applesauce 2 teaspoons vanilla extract 1 1/2 cups ...
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Must get rid of that last bit of peanut butter!
1 1/4 cups all-purpose flour 1/2 teaspoon salt 3/4 cup (1 1/2 sticks) butter or margarine, softened 1/4 cup peanut butter 1/2 cup sugar 2 large eggs or 1/2 cup egg substitute 2 teaspoons vanilla extract 3 cups quick-cooking oats ...
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Oatmeal Bars
Cover and let stand about 1 hour. Preheat the oven to 350°F. Grease a square baking pan, set aside. Combine together the applesauce with the egg substitute, the sugar, the cinnamon, the pure vanilla extract and…
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It's All in the Genes
Cappuccino Chocolate Chip Bread: makes 1 loaf (1 1/2 lbs) 6 fl.oz (175ml) warm milk 1 egg, lightly beaten 3 tblsp instant coffee granules 2 tblsp sugar 2 tblsp water 1 tblsp butter, melted 1 tsp vanilla extract half tsp salt ...
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Mighty Muffins: Pumpkin Version
I also substituted vanilla bean paste for the vanilla extract. My next batch will have chocolate chips instead of raisins and walnuts. Hmmm....butterscotch chips may taste good too!!! Here is the original recipe:. Dee's Mighty Muffins ...
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Vegan recipe overload
1/2 cup cocoa powder (I use Dutch-processed). 2 teaspoons baking soda. 1 teaspoon salt. 2 cups cold water. 1 cup vegetable oil (again, I know this is a lot!) 1 tablespoon vanilla extract. 1 1/2 cups semisweet vegan chocolate chips ...
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Oatmeal Chocolate Chip Cookies (from Kathleen’s bakeshop)
1/2 sugar 1 egg 1/4 cup milk (I used rice milk and it turned out great) 1 tsp. vanilla extract 1 cup chocolate chips (I use 60% cacao the Ghirideli brand and those are prrretty tasty!) Oatmeal Chocolate Chip Cookies Ingredients: ...
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Oatmeal Cookie...Healthier than most
1/2 cup egg substitute (I used 2 whole eggs) 1/3 cup light corn syrup (I used honey) 1 tsp. vanilla extract In a large bowl, combine oats, flour, baking powder and salt. Add the egg substitute, corn syrup and vanilla; mix well. ...
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Pleasures of the Finite (and Some Tasty Cookies)
1 tsp. baking powder 1/2 tsp. salt (use a bit more if you don’t use salted nuts in your version) 1 c. Spectrum shortening or ghee 1 c. turbinado sugar 1 c. dark brown sugar, packed 1 Tbsp. vanilla extract 2 c. dairy-free chocolate chips ...
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Maggie’s Decadent Brownies
4 ounces (4 squares) unsweetened chocolate 1 cup (2 sticks) butter, softened 1/2 cup pasteurized egg substitute (recommended: Egg Beaters) 1 teaspoon vanilla extract 1 (1-pound) box confectioners’ sugar, sifted 4 cups mini marshmallows ...
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Carrot Cake with buttercream frosting Help!
NYT carrot w/ raisin cake 1-1/2 lbs. carrots cleaned and grated(approx 4 packed cups) 2 cups white sugar 4 eggs 1-1/2 cups corn oil 2 cups Flour 2 tsp. baking powder 2 tsp baking soda 2 tsp Cinnamon pinch of salt 2 tsp vanilla extract ...
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