Brown Rice with Veggies / Cheese Stuffed Zucchini Blossoms W/fresh Toma / Citrus Marinade and Salsa (for Chicken or Fish) / Indonesian Coconut Sauce / More about Tomato, peeled, seeded from Google Blogsearch:
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warm Scallop Salad with Tomato and Watercress
2 large tomatoes,peeled ,seeded and diced. 1 large Golden Delicious apple,peeled,cored,diced. 12 large sea scallops,each sliced horizontally into 3 rounds. 2 heads Belgian endive,cut into matchstick-size strips ...
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Apple and Tomato Chutney
2 lb. tomatoes, sliced 3/4 lb. onions, peeled and chopped 1 clove garlic, skinned and chopped 4 oz. California raisins 4 oz. golden raisins 3/4 lb. Demerara sugar 1/2 oz. mustard seed, tied in muslin 1/2 oz. curry powder ...
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Amici's tomato-artichoke soup
Plunge into ice water, and pull off peel. Cut tomatoes in half, and scrape out the seeds with the back of a spoon (no need to struggle to get them all out, just get out most). Mince the peeled and seeded tomatoes, and add to the pot. ...
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Chilled Black Bean Soup
1 small cucumber, peeled & chopped 1 jalapeno pepper, peeled, seeded & chopped 2 cloves garlic, minced 1 tsp dried cilantro 1 tsp ground cumin 1/4 tsp freshly ground black pepper 2 C reduced-sodium tomato juice ...
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Gazpacho
1 1/2 pounds vine-ripened tomatoes, peeled, seeded and chopped Tomato juice 1 cup cucumber, peeled, seeded and chopped 1/2 cup chopped red bell pepper 1/2 cup chopped red onion 1 small jalapeno, seeded and minced 1 medium garlic clove, ...
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Napa River Grill's creamy tomato soup
2 cloves garlic, peeled and chopped 1/2 cup white wine 1 stick (4 ounces) unsalted butter 1/4 cup flour 2 1/2 pounds fresh tomatoes, peeled and seeded 1 26-ounce can stewed tomatoes 1 2 1/2-ounce can tomato paste 1 teaspoon fresh thyme ...
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Butternut Squash and Speck Make a Great Pasta
(Serves 6 as a first course). Extra-virgin olive oil 2 medium leeks, well cleaned and cut into thin slices, using only the white and tenderest green parts 1 small butternut squash, peeled, seeded, and cut into small dice ...
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Green tomato salsa verde
Peel and seed green tomatoes. Place green tomatoes in a pot, and cover with water. Bring to a boil, and cook about 15 minutes until the tomatoes turn light green. Drain well. Place in a blender with the onion, lime juice, salt, pepper, ...
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Recipe: Warm Wheat Salad (Or, Reverse Tabbouleh)
Peel, seed, and mince the tomato. Heat a little olive oil in a large sauté pan over medium-high heat. Sauté the wheat mixture until hot and steaming. Add and feta and cook just until hot. Taste and adjust seasonings as necessary. ...
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Red Snapper, my favorite seafood...
1 cup peeled, seeded, and chopped ripe tomatoes (or use canned tomatoes if ripe are not available) 1 small lemon, thinly sliced, seeds removed 1 tablespoon coarsely cracked coriander seeds 4 sprigs thyme 4 sprigs flat-leaf parsley; ...
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[veggie] Petite Roasted Vegetable Charlottes
3/4 pound very ripe tomatoes, such as roma or vine ripened, peeled, seeded and diced In a mixing bowl combine the vinegar, lemon juice, salt and pepper and whisk together. While continuing to whisk, add the oil in a slow, steady stream ...
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Where have all the tomatoes gone?
½ cup chopped Vidalia onions 1 large ripe tomato, peeled and seeded 1 medium green bell pepper, seeded and chopped (I left this out as Jack would die if he had to pick out the tomatoes and the PEPPERS) 2 tablespoons prepared pesto ...
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Food
annnnnnyway, I made this yummy dish last night and I thought I'd share the quasi recipe: Two butternut squash, peeled, seeded and cubed 1/2 bag of raw spinach about half a tub of grape tomatoes A can of great northern beans drained and ...
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