A-Z | Search Ingredients Recipes Restaurants Utilities Cooking Directory Recipesbox
Difficulty Easy Intermediate Difficult Expert
Course: appetizer beverage breakfast condiment dessert entree lunch sauce side dish snack soup
Base Beef Bread Dairy Duck Easter Egg Fruit Grain Lamb Other Pasta Pork/Ham Poultry Rabbit Rice Salmon Seafood Turkey Vegetables Venison
Ethnicity Afghan cuisine Arab cuisine Armenian cuisine Australian cuisine Austrian cuisine Bulgarian cuisine Burmese cuisine Cajun/Creole cuisine Canadian cuisine Chinese cuisine Croatian cuisine Cuban cuisine Danish cuisine Dutch cuisine Ethiopian cuisine Filipino cuisine French cuisine German cuisine Great Britain Greek cuisine Hungarian cuisine Icelandic cuisine Indian cuisine Indonesian cuisine Italian cuisine Jamaican cuisine Japanese cuisine Jewish cuisine Korean cuisine Mexican cuisine Moldovan cuisine Polish cuisine Portuguese cuisine Roman cuisine Romanian cuisine Russian cuisine Serbian cuisine Spanish cuisine Swedish cuisine Thai cuisine Turkish cuisine US cuisine Vietnamese cuisine
Holiday Recipes Christmas Easter Halloween Passover Thanksgiving Valentine's Day
Health Recipes Diabetic Fat Free Gluten Free Low Cal Low Fat
Time Less than 1 Minute 1-10 Minutes 10-30 Minutes 30-60 Minutes 60+ Minutes |
|
Recipes using To 10 oz frozen, sweetened strawberries, thawed
|
Strawberry Sherbert / More about To 10 oz frozen, sweetened strawberries, thawed from Google Blogsearch:
|
Houston Style Magazine » Cool Creamy Summer Desserts
3 oz. cream cheese 1/3 cup sugar 3 tablespoons milk 2 cups frozen whipped topping, thawed. Topping 2 tablespoons Smucker's® Hot Fudge Topping, warmed. Heat oven to 350° F. Spray 9-inch pie plate with no-stick cooking spray. ... 1 (22.5 oz.) pkg. Martha White Chewy Fudge Brownie Mix 1/2 cup Crisco Pure Vegetable Oil 1/2 cup water 1 egg. Ganache 1/2 cup heavy cream 2 cups white chocolate chips. Topping 6 cups sliced fresh strawberries, sweetened to taste ...
|
|
Something bleu: Finally
STRAWBERRY MARGARITA PIE 1 1/4 cups vanilla wafer crumbs 1/2 cup melted butter 1 can (14oz) sweetened condensed milk 1/4 cup lime juice 2 TBSP tequila 2 TBSP triple-sec 1 pkg (10oz) frozen strawberries, thawed 1 cup whipping cream, ...
|
|
The Happy Texan Cooks: Dessert
Place both bags of frozen fruit into a 13 x 9-inch baking dish (do not thaw). Sprinkle DRY cake mix over the top of frozen fruit. Pour entire can of diet Sprite or diet 7-UP over mixture. Cover with foil and bake 20 minutes at ... 1/8 oz unflavored gelatin (about 1 1/2 tsps) 6 oz Weight Watchers Amaretto Cheesecake yogurt 1 1/2 cups Fat Free Cool Whip 1 cup strawberries, sliced. Put water in microwavable bowl. Sprinkle the gelatin on top and let it set for 2 minutes. ...
|
|
Tartelette: Asheville Trip To Foodtopia Part 1
The best time of year to enjoy this cake is when strawberries are in season, so it can be garnished with fresh berries. however, you'll see that the puree is made from frozen berries (because the freezing and subsequent thawing releases the ... 10 oz. frozen strawberries 2 Tbsp. sugar 2 tsp. freshly squeezed lemon juice. Almond crust: 2 cups whole raw almonds 2 oz soft unsalted butter 3 T sugar ¼ t salt. Strawberry cheesecake: 1 lb. cream cheese, room temp 1 cup (7.5 oz. ...
|
|
Amanda's Cookin': Lemon & Blackberry Cream Cheese Swirl Cake
The original recipe used a chocolate cake with a strawberry topping made simply from frozen strawberries, thawed then blended. I love to bake cakes from scratch, but when those boxes of cake mix go on sale for under a dollar, I always grab some. ... 8 oz cream cheese. 4 eggs. 1/4 cup sugar. 1/2 tsp vanilla. 1 box lemon cake mix. 1 1/4 cups water. 1/2 cup canola oil. 8-10 oz frozen blackberries, thawed. 1/3 cup sugar. FROSTING: 2 8-oz pkgs cream cheese ...
|
|
Amy's WFD Blog!: Strawberry Peach smoothies, Strawberry Jam ...
Banana-Berry Smoothie Michelle (MMmom) 1 banana 6-7 large frozen strawberries about 1/4 cup frozen blueberries 2/3 cup milk 16 oz plain yogurt 1 1/2 tbsp wheat germ (optional) pinch of sugar if berries aren't sweet enough ... Strawberry Bread Michelle (MMmom) from my mom 3 cups flour 1 tsp baking soda 2 tsp salt 2 Tbsp cinnamon 4 eggs 1 1/4 cups vegetable oil 2 cups sugar 2 (10 oz) packages frozen strawberries, thawed 1 tsp vanilla extract 1 1/2 cups pecans, chopped ...
|
|
Low Carb Strawberry Shortcake Recipe | Low carb recipes.
Effort: Easy Ingredients: 3 eggs 1 Tablespoon water 2 packets artificial sweetener 1/4 teaspoon vanilla 2 teaspoons sugar free strawberry jam 1/4 cup cottage cheese -- or ricotta How to Prepare: Beat eggs with water, sweetener and vanilla. ... Carbs Per Serving: Unknown Prep Time: 10 minutes Effort: Easy Ingredients: 8 oz. cream cheese 2 tsp. sugar-free raspberry flavored jello 1 1/2 tbsp. water 6 packets Splenda 1 1/2 tsp. unsweetened cocoa 1/4 tsp. strawberry flavored ...
|
|
A Girl Named Timi
¾ cup Boiling Water. 1 – 10 oz. Pkg.Frozen Sliced Strawberries, thawed. I use fresh when ever I can. It's so much better! 1 – 14 oz. Can Eagle Brand Condensed Milk (not evaporated). 4 cups Miniature Marshmallows. 1 cup (1/2pint) Whipping Cream, whipped .... Picnic Treat: Pecan Pie Squares - I had a craving for something sweet last night, so I made these delicious Pecan Pie Squares. They're quick and easy and hit the spot! *The Recipe* (adapte... 15 hours ago ...
|
|
Recipes Anonymous: Strawberry Pretzel Salad
It may seem like a strange combination, but if you are a fan of salty-sweet combo's this recipe is one for you!! Ingredients: 2 cups crushed hard pretzels 3/4 cup melted butter or margarine 3 tablespoons sugar 1 package (8 oz) cream cheese 2 cups whipped cream or whipped topping 1 package (6 oz) strawberry gelatin 1 package (10 oz) frozen strawberries, thawed 2 cups boiling water 1 cup sugar. Preparation: Mix together the crushed pretzels, butter or margarine, ...
|
|
My Kitchen To Yours: More Independence Day Recipes
1 can (14 oz) sweetened condensed milk (not evaporated milk). 1 container (8 oz) frozen whipped topping, thawed 1 qt. strawberries ½ pint blueberries (about 1 cup) Powdered sugar. Preheat oven to 400°F. Unfold one pastry sheet onto lightly ... Unfold second sheet of pastry onto smooth side of Large Grooved Cutting Board; roll to a 13 x 10-in. rectangle. Cut four 1-inch-thick strips lengthwise from second sheet using Pizza Cutter; reserve remaining dough for decoration. ...
|
|
Mexico Cooks!: A Taste of Summer: Fresh Raspberries and Strawberries
These berries are mid-size and grown for their sweet taste—the best possible flavor—as well as beauty. Ripened more fully prior to picking than those grown elsewhere, these local strawberries are simply perfect. Always refrigerate berries immediately—move .... Strawberry Margaritas The jewel of the season: try our fresh strawberry margarita recipe! For two: 10 to 12 ripe strawberries 2 cups ice 2/3 cup prepared margarita mixer 1 tablespoon orange juice concentrate, thawed ...
|
|
Eating with Elaine: Strawberry Bread, Lemon Bars, BBQ Meatballs
Lane's sweet Mimi gave me a cookbook with her favorite recipes in it for a wedding gift and I treasure all her hand written recipes. This strawberry bread is one I tried this week. I enjoyed it toasted or warmed with a little butter. Strawberry Bread. 3 cups flour. 1 tsp soda. tsp salt. 1 tsp cinnamon. 2 cups sugar 1 1/4 cup oil. 4 eggs. 2 10 oz pkg frozen strawberries - thawed. 1 1/4 cup chopped pecans (I left these out). 1 tsp vanilla. Mix dry ingredients and add to the ...
|
|
Wanted: Ice Cold Beverage recipes! - Cooking Forum
Strawberry Spritzers 10 oz. frozen sweetened sliced strawberries , thawed 2 liters chilled lemon lime soda 12 oz. can frozen pink lemonade concentrate, thawed. Place strawberries in a blender, cover and process until pureed. ...
|
|
Sunshine Mom: Strawberry Lemonade
10 oz. frozen strawberries, thawed and pureed sugar to taste. I started with 12 lemons, but ended up only using 6. The number of lemons depends entirely on how juicy they are. Your lemons should be room temperature then give them a roll ... Keep tasting and adding sugar until it's as sweet as you like. I ended up adding maybe another 1/4 of a cup or so, for a total of 3/4 of a cup of sugar. I like tart lemonade and the strawberries added quite a bit of sweet flavor. ...
|
|
|
|
|
|
Loading...
|
|