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CSA Newsletter: Week 22- October 13, 2008
2 onions, sliced into thin rounds 3-4 green peppers coarsely chopped with skins and membranes removed Melt in a large skillet butter, ham fat (ahhh the Joy) or olive oil. Sauté onions and peppers for 10 minutes Add 1/2 cup white wine ...
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fall season
1 pound chicken thigh meat cooked through in a water and pulled 1 teaspoon chopped garlic 1/4 cup sliced green onions 1 cup chopped black and green olives ½ cup raisins, soaked in warm water for 10 minutes and drained Empanada dough ...
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Easy Appetizers
Olive Tapenade 1 1/2 cup Kalamata Olives. (I used 1/2 cup kalamata & then the rest I mixed various black & green olives from the Olive Bar at Shoprite) 1/4 cup sun dried tomatoes 1/5 cup good extra virgin olive oil 3-4 cloves garlic ...
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Pumpkin dips are perfect for fall parties, tailgating
1 can (15 ounces) pure pumpkin; 1 package (8 ounces) 1/3 less fat cream cheese, at room temperature; 3 tablespoons sliced jalapenos; 1 container (8 ounces) reduced fat sour cream; 1 can (4 ounces) diced green chiles ...
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Italian Bake
1 can black olives, whole 1 can diced Italian seasoned tomatoes 1 can diced no salt tomatoes 2 vegan Italian sausages, sliced at an angle 10-20 green olives, halved 1 onion, large dice black pepper (salt if you want it… ...
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Portobello Au Poivre & Creamy Lemon Herb “Noodles”
Sea salt & fresh, fine ground white or green pepper Flax seed or extra virgin olive oil for serving. Season the squash noodles with sea salt and pepper and let them sit in a bowl for at least 30 minutes to extract water. ...
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Spinach Mushroom and Green Tomato Margherita Pizza
This time I made a regular Margherita pizza topped with sliced of green tomatoes. These little green tomatoes are of note because they are the only tomatoes my plants yielded this year (thanks to my pillaging groundhogs). ...
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...Frightfully Good Fun
8 pitted black olives, sliced in half Mash avocado with a fork. Stir in lime juice and garlic salt. Cut off tops of tomatoes and scoop out the insides. Discard. Spoon in 1 rounded teaspoon of avocado mixture. Top with sliced olives to ...
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Fighting Fire With Fire
A big squeeze of lemon juice, some minced green olives and garlic, and a sprinkling of white pepper. I tipped the mess into a big bowl and topped it with a few thin slices of leftover steak. Unexpectedly, it was incredibly comforting. ...
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5-meals-a-day diet plan
Blanch 225g shredded green cabbage for 5-7mins and drain. Combine 225g mashed King Edward potatoes with 200g chopped leeks, 100ml skimmed milk, 15g olive oil, some grated nutmeg and rock salt and black pepper. ...
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Around the World - Greece
Cut the red onion in half and then slice it in bite size pieces. Cut the bell pepper in rings, remove the seeds. Place in big salad bowl with Kalamata olives and the crumbled feta cheese. Add the salt and the oregano. ...
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Soup's On!
1/2 pound green beans, trimmed and cut into 1-inch pieces 1 garlic clove, minced (optional) 1/4 cup thinly sliced fresh basil, plus torn leaves for serving (optional) 3/4 cup grated Parmesan, for serving ...
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Zov's Vegetable Tagine With Couscous Recipe
1/2 pound haricots verts (small French green beans) 2 tablespoons olive oil 1 large yellow onion. peeled, and roughly chopped 5 celery stalks. trimmed, and cut on the diagonal into 1 1/2" chunks 2 large carrots -- peeled, ...
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