Basic Red Sauce / BEEF TORTILLA CASSEROLE / CHICKEN IN MOLE SAUCE / CHILES IN WALNUT SAUCE / MEXICAN POT ROAST / PINTO BEANS / PORK WITH CUMIN / Roasted Tomato Sauce / Stuffed Mushrooms /
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Kale and Lentil Stew « Appetite
4 slices of thick applewood smoked slab bacon. Soffritto: 1 medium onion chopped. 2 leeks, white and light green parts only, cut into small ribbons, washed and dried thoroughly. 1 head of garlic peeled and chopped ...
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Offal of the Week: Haricots Verts with Fatback and Dirty Turkey ...
1 pound haricots verts, trimmed (tops and tails removed) 2 medium shallots, minced 1 clove of garlic, minced 1 1/4 oz fatback, cut into 4 or 5 thin strips, skin removed. Salt and fresh-ground pepper to taste. Pinch fresh nutmeg ... 3/4 lb spicy sausage, fresh-ground or casings removed (or 1/2 lb sausage plus 1/4 lb finely ground or chopped leftover cooked turkey meat) 1 cup onion, finely chopped 3/4 cup bell pepper (red, green, or a mixture), finely chopped ...
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Tasty Italian Spaghetti Squash
1 spaghetti squash 2 tablespoons olive oil 1 medium onion, chopped 1 or 2 cloves of garlic, minced 1 minced basil leaf 1/2 teaspoon of oregano 1/4 teaspoon of Italian seasonings 3 medium tomatoes, chopped and set aside ...
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What's Cooking!?: Broccoli Cheese Chowder
2 bunches (1 lb) broccoli 1 medium onion, chopped 1/4 cup butter 1/2 cup butter 1/2 cup flour 4 cups milk (2 percent or whole milk is best) 1 cup chicken stock or broth 1 1/2 tsp. salt 2 cups grated sharp cheddar cheese ...
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Tempeh Curry Recipe - 101 Cookbooks
1 tablespoon unsalted butter 2 tablespoons extra virgin olive oil 1 medium yellow onion, peeled and chopped 1 teaspoon whole cumin seeds 1 teaspoon curry powder 1/4 teaspoon turmeric scant 1/2 teaspoon cayenne pepper ...
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Morsels & Musings: braciole napoletana
½ cup raisins, roughly chopped 4 garlic cloves, finely chopped 25g (1/3 cup) freshly grated parmesan 2 bunches flat-leaf parsley, leaves roughly chopped. Sauce 60ml (¼ cup) olive oil 1 large onion, roughly chopped ... Heat the olive in a large, deep frying pan over medium high heat. 5. In two batches, brown the braciole all over, turning, for 2 – 3 minutes. Remove to plate. 6. To make the sauce, add the additional olive oil to the same pan and cook the onion on medium ...
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Thursday Night Menu: Flaming Pineapple Edition « What's 4 Dinner ...
4 boneless chicken breasts, sliced into fillets; 3 tbsp lime juice; 1 tsp to 1 ½ tsp salt; ¼ tsp pepper; 2 tbsp olive oil; 14 oz can diced tomatoes; 1 medium onion, sliced; ¼ cup raisins; 1 tsp crushed garlic; ½ tsp oregano ... 14 oz can black beans; 1 large green pepper, diced; 1 small onion, chopped; ½ tsp crushed garlic; ½ tsp crushed red pepper flakes; 2 tbsp olive oil; ½ cup wine vinegar; 1 cup rice; 1 cup coconut milk; 1 cup water; salt & pepper to taste ...
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Gluten-Free Thanksgiving — Food & Fire
2-3 quarts water 2 medium onions, quartered 2 carrots, cut into 2-inch pieces 2 ribs celery, cut into 2-inch pieces 2 cloves garlic, crushed and chopped 1 stick butter (1/2 cup) 1/2 cup gluten-free flour (we used Bob's Red Mill) ...
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Eastern European Beet Stew « yum! yum!
2-3 medium potatoes, peeled and diced*; 2-3 medium beets, peeled and diced*; 3 cups water; 3 cups vegetable or chicken stock; 2 tbsp butter; 1 large onion, chopped; 1 tsp caraway seeds; 3 stalks of celery, chopped; 3 carrots, ...
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PROVENCE: TALES AND TASTING: Back in the USA
6 cups chicken broth 2 1/2 tablespoons fresh lemon juice, plus additiional to taste 1 medium onion, chopped 2 garlic cloves, chopped (I love garlic and usually add more.) 1/4 cup unsalted butter 1/2 cup heavy cream ...
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Healthy Tiger: Minestrone Soup
1 Medium Onion, chopped 1 Tbsp Olive Oil 2 (14oz) Cans Reduced Sodium Chicken Broth 1 ½ cups Water 1-15oz can Cannellini Beans, rinsed and drained 1 Medium Zucchini, coarsely chopped 1 cup Sliced Carrots 3 Cloves Garlic, minced ...
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