Utilities Food
Course: appetizer beverage breakfast cake condiment dessert entree lunch salad sandwich sauce side dish snack soup steak stew Base: Beef Bread Dairy Diabetic Easter Egg Fruit Gluten free Grain Lamb Low fat Other Pasta Pork/Ham Poultry Rabbit Salmon Seafood Turkey Vegetables Venison Difficulty: Easy Intermediate Difficult Expert Ethnicity: Afghan cuisine Arab cuisine Armenian cuisine Australian cuisine Austrian cuisine Bulgarian cuisine Burmese cuisine Cajun/Creole cuisine Canadian cuisine Chinese cuisine Choose from list Croatian cuisine Cuban cuisine Danish cuisine Dutch cuisine Ethiopian cuisine Filipino cuisine French cuisine German cuisine Great Britain Greek cuisine Hungarian cuisine Icelandic cuisine Indian cuisine Indonesian cuisine Irish cuisine Israeli cuisine Italian cuisine Jamaican cuisine Japanese cuisine Jewish cuisine Korean cuisine Mexican cuisine Moldovan cuisine New Zealand cuisine Polish cuisine Polynesian cuisine Portuguese cuisine Roman cuisine Romanian cuisine Russian cuisine Serbian cuisine Spanish cuisine Swedish cuisine Thai cuisine Turkish cuisine US cuisine Vietnamese cuisine Holiday: Christmas Easter Halloween Passover Thanksgiving Valentine's Day Health: Diabetic Fat Free Gluten Free Low Cal Low Carb Low Fat Time: Less than 1 Minute 1-10 Minutes 10-30 Minutes 30-60 Minutes 60+ Minutes |
|
| | Recipes cooked with Marinara sauce |
BARLEY STUFFED GREEN PEPPERS / Mana's Spinach Ricotta Roll / More about Marinara sauce from Google Blogsearch:
|
The Recipe File: Delicious Marinara Sauce
Use my restaurant recipe for Marinara Sauce as a pasta sauce (no meat pasta), as a soup base, on pizza or as a dip for cheese sticks. It's delicious and easy to make. Preparation Time: 1 hour. Number of Servings: 12-15. Ingredients: ...
|
|
Chef Mommy: Basic Marinara Sauce
Anyway, don't let the less than stellar picture fool you...this is a great basic marinara sauce. It is so versatile and I use it on all sorts of things; to top pasta, on pizza as a dipping sauce, etc. This recipe makes about 6.5 cups of ...
|
|
Rookie Cookie: Spaghetti with Marinara Sauce
I've been watching for good made-from-scratch marinara sauce for years. Most are not what I had in mind, but so far nothing of your's that I've tried has disappointed. Here's hoping this will go over well. :) Thanks for a great blog. ...
|
|
Marinara Sauce with Fresh Herbs « Cookin' with Cat
Marinara Sauce with Fresh Herbs. Ingredients: 2 garlic cloves, minced; 1 small onion, finely chopped; 28 oz can crushed tomatoes; 1/4 cup chopped fresh basil; 2 Tb chopped fresh oregano; 1/2 tsp sugar; red pepper flakes, optional ...
|
|
Homemade Marinara Sauce and How to Make It
Homemade tomato sauce, or marinara sauce, is better—especially if it's fresh. Use it to make great pizza or pasta. It's not hard to make and you can make enough to can...
|
|
Marinara Sauce: Tomato & Basil Sauce
As I may have mentioned somewhere around 6754 times I love all forms of pasta. Having a simple marinara sauce on hand works for tossing some pasta or topping a pizza, it's also easy something I need more of, ease.
|
|
la bella vita: Garden Fresh Marinara Sauce
You thought that I was going to say Italian tomato sauce, huh? Actually, we really do prepare and can our salsa first and then make the marinara sauce. Making salsa is such a day-long affair, that I prefer to just get it out of the way ...
|
|
(Chef)uality: Homemade Marinara Sauce
There are a plethora of great marinara sauces on the market, so it is understandable why so many people gravitate away from making their own. For me, anything I can proclaim as homemade gives me great gratification. ...
|
|
Classic Marinara « Can You Stay for Dinner?
Can you believe I have never made my own marinara sauce??? It's shameful, really! Amy @ Second City Randomness Says: July 29, 2010 at 11:20 am | Reply. I got bored easily with organized sports. I quit basketball and softball with no ...
|
|