Herbed Turkey and Zucchini Skillet Dish / More about Margerine; -about 2 cups from Google Blogsearch:
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Skizzle's Corner: Chewy Granola Bars = Yum-my!
4½ cups rolled oats 1 cup all-purpose flour 1 teaspoon baking soda 1 teaspoon vanilla extract 2/3 cup butter or margerine, softened 1/2 cup honey (I used light corn syrup and still thought they were delicious!) ...
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Carnation Famous Fudge
oz. can) NESTLÉ® CARNATION® Evaporated Milk; 2 tablespoons butter or margarine; 1/4 teaspoon salt; 2 cups miniature marshmallows; 1 1/2 cups (9 oz.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels; 1/2 cup chopped pecans or walnuts ...
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Country Supper Waffles
2 cups all-purpose flour; 4 tsp baking powder; 1 tsp salt; 2 cups milk; 4 eggs, separated; 1 cup melted butter, margarine, or oil. Directions. In a medium bowl, sift together flour, baking powder and salt. In separate bowl, combine egg ...
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Contemplating cookies
1/3 cup sugar 1 egg 1 1/2 tablespoons milk 1 cup water 1 cup margarine 5 tablespoons cocoa 2 squares sweet baking chocolate 4 eggs 2 cups sugar 1/2 cup buttermilk 1 teaspoon baking soda 1 teaspoon vanilla extract 3 cups flour ...
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Banana Nut and Split Cake Recipes
Its ingredients are 1/2 cup margarine, softened, 1 1/4 cups brown sugar, 2 eggs, 3 squares unsweetened, chocolate, melted, 2 cups all-purpose flour, 1/2 teaspoon baking soda, 1/4 teaspoon salt, 1 teaspoon baking powder, 1 1/2 cups ...
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Christmas Goodies
"These peanut butter bars taste just like peanut butter cups." PREP TIME 25 Min READY IN 1 Hr 25 Min Original recipe yield 1 - 9x13 inch pan INGREDIENTS (Nutrition) * 1 cup butter or margarine, melted * 2 cups graham cracker crumbs ...
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Thanksgiving Dessert Extravaganza
1 roll (16.5 oz) Pillsbury® Create 'n Bake® refrigerated chocolate chip cookies 3 cups powdered sugar 1 cup peanut butter 2 tablespoons butter or margarine, softened 1/4 cup water 2 cups milk chocolate chips, melted. Heat oven to 350°F. ...
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TIPS IN KITCHEN
5-6 whole EGGS = 1 cup 3 egg whites = 1 dl 6 egg yolks = 1 dl 8-10 egg whites = 1 cup 1 egg white = 2 tablespoons 12-14 egg yolks = 1 cup 1/4 pound BUTTER or MARGARINE = 1/2 cup 1 pound cottage CHEESE = 2 cups ...
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