Difficulty: Easy Intermediate Difficult Expert
Course: appetizer beverage breakfast condiment dessert entree lunch sauce side dish snack soup
Base:
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Time:
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Flour, whole wheat (unsifted)
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Recipes using Flour, whole wheat (unsifted)
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Pennsylvania Altar Bread / More about Flour, whole wheat (unsifted) from Google Blogsearch:
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Our Journey: Fresh Yumminess...
2 3/4 Cup Unsifted 100% Stone Ground Whole Wheat Flour. 1 Tbs. Active Dry Yeast. Place ingredients into bread machine. When finished shape into load and place in greased bread pan. Cover with towel and let rise until dough begins to ...
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Healthy Christmas Sugar Cookies
Store the cookies in an airtight container for up to 3 days or freeze for longer storage. 3/4 cup white whole wheat flour (eg, King Arthur Brand) 3/4 cup unsifted cake flour 1 teaspoon baking powder 1/4 teaspoon salt ...
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Mom's Whole Wheat Bread
5 cups hot tap water. 7 cups unsifted whole wheat flour. 2/3 cup cooking oil. 2/3 cup honey. 2 Tbsp. salt. 7-8 cups unsifted whit flour (until a medium soft dough forms). 1. Sprinkle yeast on warm water- do not stir. ...
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Sweet Doesn’t Have to be Fattening
3 c. unsifted whole wheat flour. Stir, then beat by hand 100 strokes or 10 minutes with electric mixer. Add and stir thoroughly:. 1 c. wheat germ, oat bran or Malt-o-Meal 1 c. whole wheat flour sifted with 1 tbsp. salt (optional) ...
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Sourdough Pancakes/Waffles
1 c Whole wheat- (unsifted) 1/2 c Sourdough ; starter at room 2 c Buttermilk 2 Egg 1/4 c Milk 1/4 c Salad oil 2 tb Sugar 1 ts Soda 1/2 ts Salt melted butter or margarine In a large bowl combine whole wheat flour, all purpose flour, ...
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Cinnabon’s Cinnamon Rolls
3-1/2 с whole wheat pastry flour.-unsifted. -—filling— 2 с butter; melted 3 с dark brown sugar; packed 6 tb ground cinnamon 3/4 с chopped walnuts; optional -—frosting-— 1 lb butter or margarine 1 lb cream cheese 2 lbs powdered sugar ...
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Whole Wheat Bread--that's actually yummy!
Whole Wheat Bread 1 ½ T yeast 1/4 + 1/8 cup warm water ½ tsp sugar 3 ¾ cup hot tap water 5 ¼ cup unsifted whole wheat flour ½ cup honey or molasses ½ cup cooking oil 1 ½ T salt 3-4 ½ cups more whole wheat flour ...
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Five Minutes a Day for Fresh-Baked Bread
Whole wheat flour has a nutty, slightly bitter flavor, and it caramelizes easily, yielding a rich, brown loaf. Milk and honey are tenderizers, and their sweetness complements the bitter notes. Although we’ve showcased a loaf-pan method ...
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Bread 500 Part 5
Beat in 3 cups of the all purpose flour and all of the whole wheat flour. Add abut 1/2 c all purpose flour and mix until a stiff sticky dough forms. Place dough on a floured board and knead, adding more flour as needed, until dough is ...
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No need to knead this daily bread
Sprinkle the surface of your refrigerated dough with flour. Sprinkle some more flour on your countertop or bread board. (I used whole wheat flour for this.) After coating your hands with oil, pull up and cut off a 1 pound ...
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whole wheat zucchini bread
whole wheat zucchini bread adapted from cooks.com. 3 eggs 3/4 cup olive oil 1 1/4 cup brown sugar 1/4 tsp vanilla 2 cups grated zucchini 2 1/2 cups whole wheat flour, unsifted 3/4 tsp salt 1/4 tsp cinnamon 1/4 tsp ginger ...
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now everything smells like pumpkin
so after about two hours, my pumpkin was cooked and tender. while it drained and cooled, i assembled a pie crust using my mom’s recipe for apple pie:. 2 c. unsifted all-purpose flour (i substituted whole wheat flour for half of it) ...
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BREAD500 Part 2
Title: 100% Whole Wheat Bread Categories: Breads, Yeast Servings: 6 2/3 c Water 3 pk Yeast 1 tb Sugar 8 c Scalded milk 2/3 c Shortening 1 c Sugar 1/2 c Molasses 2 tb Salt 12 c Whole wheat flour Dissolve yeast in 2/3 c water while your ...
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