Difficulty: Easy Intermediate Difficult Expert
Course: appetizer beverage breakfast condiment dessert entree lunch sauce side dish snack soup
Base:
Beef Bread Dairy Easter Egg Fruit Gluten free Grain Lamb Low fat Other Pasta Pork/Ham Poultry Rabbit Rice Salmon Seafood Turkey Vegetables
Ethnicity:
Afghan cuisine Arab cuisine Armenian cuisine Australian cuisine Bulgarian cuisine Canadian cuisine Chinese cuisine Croatian cuisine Cuban cuisine Danish cuisine French cuisine German cuisine Great Britain Greek cuisine Hungarian cuisine Icelandic cuisine Indian cuisine Italian cuisine Japanese cuisine Jewish cuisine Korean cuisine Mexican cuisine Moldovan cuisine Portuguese cuisine Roman cuisine Romanian cuisine Russian cuisine Serbian cuisine Spanish cuisine Thai cuisine Turkish cuisine US cuisine
Holiday Recipes:
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Health Recipes:
Diabetic Fat Free Gluten Free Low Cal Low Fat
Time:
Less than 1 Minute 1-10 Minutes 10-30 Minutes 30-60 Minutes 60+ Minutes |
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Fenugreek seeds, optional
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Recipes using Fenugreek seeds, optional
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Berbere Marinade / More about Fenugreek seeds, optional from Google Blogsearch:
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Chenaikizhangu Menthi Kuzhambu
1 tbsp Vathal (Sundaikkai or Manathakkali - optional). 1-2 Red Chillies. 1 tsp Fenugreek Seeds. 1 tsp Mustard Seeds. 1/2 tsp Asafoetida. 1 tbsp Toor Dal. 2 tbsp Tamarind Paste. 1 tsp Oil. 7-8 Curry Leaves. 1 tbsp Sambar Powder ...
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Fenugreek Gravy (Vendhaya Kulambu)
Fenugreek Seeds Curry, Methi Gravy, Vendhaya Kulambu. Ingredients:. Mustard seeds - 1 tsp; Tamarind - 1 lemon size; Turmeric powder - 1/4 tspn; Brinjal or Drumstick - 3 nos; Hing - a pinch (optional); Salt - to taste; Oil - 4 tbsp ...
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BERBERE MARINADE
1 ts Coriander seeds 1 ts Cardamom seeds 1 ts Fenugreek seeds, optional 1/8 ts Ground cinnamon 1/8 ts Ground cloves 1/8 ts Ground allspice 1 tb Salt or to taste 1/3 c Imported paprika 1/2 c Olive oil * Juice of 1 lemon (1/4 cup) ...
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onam songs
saute the onions well till brown, add the curry leaves, coriander seeds and fenugreek seeds. stir for a few more minutes and remove and keep aside. on a low heat, dry roast the coconut till it becomes brown. blend the coconut with the ...
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a hen of india
1 tsp garam masala ½ almond milk or other nondairy milk. sauce ½ cup diced tomatoes 1 cup frozen spinach (omit if fenugreek leaves are available) ½ tbsp fenugreek seeds (methi) dash of cayenne pepper fresh coriander leaves (optional) ...
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South Indian Sambar in Chicago
1 tsp cumin seeds 1 tsp black gram dal (hulled and therefore white in color) 1/4 tsp fenugreek (seeds) [correction] 2 tsp coriander seeds 1/2 bowl coconut gratings (see photo). Garnish 4 twigs of curry leaves 1 tsp (black) mustard seeds ...
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Gooseberry Pickle
Gooseberries - 1 cup; Turmeric powder - 1/2 tsp; Red chillies powder - 1 tsp (acc to taste); Salt to taste; Sesame OIl - 4 tbsp; Jaggery - 1 tsp (optional); Fenugreek seeds - 3/4 tsp; Mustard seeds - 1/2 tsp; Asafoetida powder - few ...
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Subzi Dal (Mixed Vegetables In A Yellow Lentil Gravy)
1 tomato, chopped into small pieces (optional) 1½ tsp oil 1 tsp cumin seeds ½ tsp aniseed/ saunf (optional) 1 tsp fenugreek seeds ¼ tsp asafetida powder ½ tsp turmeric powder 2 green chillies, slit lengthwise ...
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A Simple Fish Curry...
Heat oil in a heavy bottomed curry pot and add Fenugreek seeds and a few curry leaves.When the fenugreek turns color,mix it with the crused onionmix and saute for a while till the raw smell disappears.Next is Tomato paste. ...
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Moru Kootan with Raw Mango (Yogurt Based Sauce)
2 tbsp sour cream optional. Grind to a paste:. 1 1/2 cup grated coconut. 10 green chillies or according to your spice level. 1/2 tsp cumin seeds. Seasoning:. 1 tbsp coconut oil. 1 tsp mustard seeds. 1 red chilli. 1/2 tsp fenugreek seeds ...
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ToorDal Balls Curry (Paruppu urundai kulambu)
Onion - 1 (Finely chopped) 7. Tomato - 1 (Finely chopped) 8. Garlic cloves - 4 (Finely chopped) 9. Fenugreek seeds/Methi - 1 tsp 10. Curry leaves - 1 stig 11. Oil for frying 12. Gingerly oil - 3 tsps (Optional) 13. Cilantro for garnish ...
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Garlic Pickle
1 cup garlic cloves; 10 green chillies (optional); ½ cup vinegar or ¼ cup lemon juice; ½ cup gingelly oil (nallennai); salt as reqd. To roast and grind:. 2 tbsp coriander seeds; 10 dry red chillies; ½ tsp fenugreek seeds (venthayam) ...
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Tomatar Cut
Take a bowl add chopped tomatoes , 1/2 tspn ginger garlic paste , 2 sprigs of curry leaves , 1/4 tspn fenugreek seeds , 1 tspn cumin powder . To this add 1& 1/2 glass water and put this bowl in cooker and boil it for 4 whistles. ...
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curry leaves kuzhambu - karuvepilai kuzhambu
black pepper - karuppu milagu - 1 table spoon mustard seeds - vendayam - 1 tea spoon fenugreek seeds - vendayam - 1 tea spoon asafoetida - perungayam - a pinch turmeric powder - manjal thul - a pinch grated/shredded coconut - thuriviya ...
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