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Recipes using (12-oz) corn (green giant niblets preferred)

RICE & CORN DRESSING /
More about (12-oz) corn (green giant niblets preferred) from Google Blogsearch:
Scalpel or Sword?: 30 minute Paella (of sorts) 2 cups water. One cup rice 7 oz can of Green Giant corn niblets (drained) 8.5 oz can of Lesueur early peas (drained) 8 oz can sliced water chestnuts 1/2 cup baby carrots, chopped 2 cups diced ham (left over from Christmas dinner) ... Meanwhile sautee (or steam) the carrots and water chestnuts for 10-15 minutes or until carrots are to your preferred texture. Sautee the diced ham over medium heat for 3-5 minutes or until slightly caramelized. ...
Soup Recipes-1 chowder and serve at once. Corn Chowder. 4 fresh medium ears of corn or one 10-oz package frozen whole kernel. corn. (I use 2 11 oz cans of Green Giant Niblets- whole kernel vacuum packed). 1/2 cup cubed, peeled potato. 1/2 cup onion ...
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