| Dish Name |
Comments |
APPLE AND BARLEY PUDDING (IRISH)
Submitted by Chef |
* Peeled, cored and sliced. |
Apple Fritters (Irish)
Submitted by Chef |
Great Britain recipe |
Apple Mash (Irish)
Submitted by Chef |
Great Britain recipe |
Baby Carrots and Onions in Cream (Irish)
Submitted by Chef |
Great Britain recipe |
Baked Parsnips Irish style
Submitted by Chef |
Great Britain recipe |
Baked Stuffed Herring (Irish)
Submitted by Chef |
Great Britain recipe |
Basic Irish Sausages
Submitted by Chef |
Great Britain recipe |
Beacan Bruithe (Baked Mushrooms) [Irish]
Submitted by Chef |
Great Britain recipe |
Black Pudding (Irish)
Submitted by Chef |
Great Britain recipe |
Boxty (Potato Griddle Cakes) (Irish)
Submitted by Chef |
Great Britain recipe |
Braised Celery (Irish)
Submitted by Chef |
Great Britain recipe |
Burnt Oranges (Irish)
Submitted by Chef |
Great Britain recipe |
Cabbage and Bacon (Irish)
Submitted by Chef |
Great Britain recipe |
Chicken and Leek Pie (Irish)
Submitted by Chef |
Great Britain recipe |
Cider Sauce for Oat Herrings (Irish)
Submitted by Chef |
Great Britain recipe |
Cod Cobbler (Irish)
Submitted by Chef |
Great Britain recipe |
Crispy Oat Herrings and Apple Rings (Irish)
Submitted by Chef |
Great Britain recipe |
Cruibins (Grilled Pigs' Trotters, Irish Style)
Submitted by Chef |
Great Britain recipe |
Curach (Irish Honey-and-Oatmeal Cream)
Submitted by Chef |
Great Britain recipe |
Donegal Oatmeal Cream
Submitted by Chef |
Great Britain recipe |
Dressed Cabbage (Irish)
Submitted by Chef |
Great Britain recipe |
Dublin Lawyer (Irish)
Submitted by Chef |
Great Britain recipe |
Festive Irish Cream Cheesecake
Submitted by Chef |
Great Britain recipe |
Fresh Pea Soup (Irish)
Submitted by Chef |
Great Britain recipe |
Ginger Marmalade (Irish)
Submitted by Chef |
Great Britain recipe |
HEBRIDEAN SCOTCH BROTH
Submitted by Chef |
Neck of mutton may be either whole or in chops (use lamb only if you
have to). |
Hot Chocolate Souffles
Submitted by Chef |
Great Britain recipe |
Irish Clear Lamb Stew
Submitted by Chef |
Great Britain recipe |
Irish Creme Fudge (Microwave)
Submitted by Chef |
Great Britain recipe |
Irish Farmhouse Loaf
Submitted by Chef |
Great Britain recipe |
Irish Log
Submitted by Chef |
Great Britain recipe |
Irish Omelet
Submitted by Chef |
Great Britain recipe |
Irish Pot-Roasted Chicken
Submitted by Chef |
Great Britain recipe |
Irish Spiced Beef
Submitted by Chef |
Great Britain recipe |
Irish Tea Bread
Submitted by Chef |
Great Britain recipe |
Irish Whiskey and Ginger Cream
Submitted by Chef |
Great Britain recipe |
Kale with Cream (Irish)
Submitted by Chef |
Great Britain recipe |
Kidney Soup (Irish)
Submitted by Chef |
Great Britain recipe |
Lamb's Wool
Submitted by Chef |
"The Feast of Epiphany, also called the Feast of Kings, Twelfth Night, or the last day of Christmas originated in Egypt during the course of the third century. Thus it was a more day than Christmas Day itself. Like Christmas, it was apparently established to compete with a pagan festival , in honor of the Egyptian sun god, celebrated at the winter solstice... In England, Twelfth Night was traditionally celebrated with a delicious drink called Lamb's Wool, made of cider or ale, with roasted apples and sugar and spices. It was the custom to bless apple trees by pouring a libation of cider on them."
"This Old English and Irish punch which dates from the Middle Ages, probably gets its name from the whiteness of the roasted apples as they float in the cider." |
Lord and taylor's scotch broth
Submitted by Chef |
Great Britain recipe |
Mackerel with Rhubarb (Irish)
Submitted by Chef |
Great Britain recipe |
Oatcakes (Irish)
Submitted by Chef |
Great Britain recipe |
Oatmeal Bacon Pancakes (Irish)
Submitted by Chef |
Great Britain recipe |
Parsnip and Apple Soup (Irish)
Submitted by Chef |
Great Britain recipe |
Parsnip Cakes (Irish)
Submitted by Chef |
Great Britain recipe |
Porter Cake (Irish)
Submitted by Chef |
Great Britain recipe |
Potato and Apple Pudding (Irish)
Submitted by Chef |
Great Britain recipe |
Potato Pie Dessert (Irish)
Submitted by Chef |
Great Britain recipe |
Potted Chicken (Irish)
Submitted by Chef |
Great Britain recipe |
Potted Herrings in Guinness (Irish)
Submitted by Chef |
Great Britain recipe |
Rutabaga Pudding (Irish)
Submitted by Chef |
Great Britain recipe |
Scallop Pie (Irish)
Submitted by Chef |
Great Britain recipe |
Scotch Broth
Submitted by Chef |
Great Britain recipe |
Smoked Cod Pie (Irish)
Submitted by Chef |
Great Britain recipe |
Sorrel Soup (Irish)
Submitted by Chef |
Great Britain recipe |
Spice Bread (Irish)
Submitted by Chef |
Great Britain recipe |
Thackeray's Lobster (Irish)
Submitted by Chef |
Great Britain recipe |
Tipsy Cake (Irish)
Submitted by Chef |
Great Britain recipe |
Trimlestown Roast Sirloin (Irish)
Submitted by Chef |
Great Britain recipe |
Trout Baked in Wine (Irish)
Submitted by Chef |
Great Britain recipe |
Trout with Cream and Honey Sauce (Irish)
Submitted by Chef |
Great Britain recipe |
White Onion Soup (Irish)
Submitted by Chef |
Great Britain recipe |
Wicklow Pancake (Irish)
Submitted by Chef |
Great Britain recipe |
::