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Dish Name Comments
Ararat Home Kadayif
Submitted by Chef 		Armenian cuisine recipe
Arkayagan Abour (Meatball Soup)
Submitted by Chef 		Armenian cuisine recipe
ARMENIAN BARLEY AND YOGHURT SOUP
Submitted by Chef 		Armenian cuisine recipe
Armenian Cracker Bread
Submitted by Chef 		Armenian cuisine recipe
Armenian Dinner Sandwich
Submitted by Chef 		Armenian cuisine recipe
Armenian Eggplant Casserole
Submitted by Chef 		Armenian cuisine recipe
Armenian Eggplant Dip
Submitted by Chef 		Armenian cuisine recipe
Armenian In-Law Dessert
Submitted by Chef 		Armenian cuisine recipe
Armenian Lentil Soup
Submitted by Chef 		Armenian cuisine recipe
Armenian Nutmeg Cake
Submitted by Chef 		Armenian cuisine recipe
Armenian Potato Salad
Submitted by Chef 		Armenian cuisine recipe
Armenian Potato Salad with Red Onions and Green Pepper
Submitted by Chef 		Goes well with roasted lamb, chicken or simple fish recipes.
Armenian Ragout of Lentils, Squash, Apricots
Submitted by Chef 		Armenian cuisine recipe
Armenian Rice
Submitted by Chef 		Rice with noodles in chicken broth.
Armenian Rice (Great Recipes Version)
Submitted by Chef 		332 calories, 6 g total fat, 2 g saturated fat, 4 mg cholesterol, 128 mg sodium
Armenian Rice Pilaf
Submitted by Chef 		Armenian cuisine recipe
Armenian Stew
Submitted by Chef 		Armenian cuisine recipe
Armenian Style Zucchini
Submitted by Chef 		Armenian cuisine recipe
Armenian Vermicelli Pilaf
Submitted by Chef 		Substitute 1/2 cup fine egg noodles for vermicelli.
NOTES : This popular dish is used interchangeably with plain rice pilaf. Especially good with chicken and lamb stews.
Orange Juice Chicken
Submitted by Chef 		Armenian cuisine recipe
VOSPAPUR (ARMENIAN LENTIL AND SPINACH SOUP)
Submitted by Chef 		Serving Ideas : Serve with a good dense hearty bread.
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