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Dish Name Comments
"The Original" Lamb Spiedies
Submitted by Chef
Lamb recipe
30-Min Lamb Grill for Two
Submitted by Chef
Lamb recipe
30-Min: Lamb Grill for Two
Submitted by Chef
Per Serving: about 360 calories, 32 g protein, 9 g fat, 40 g carbohydrate, high source fibre, good source iron
A N's Slow Shoulder of Lamb
Submitted by Chef
Lamb recipe
Afghani Lamb with Spinach
Submitted by Chef
Serve over rice pilaf.
Afrikander Lamb Chops (South Africa)
Submitted by Chef
Serve with rice, cooked with chopped peanuts.
Albanian Lamb Stew with Okra
Submitted by Chef
Lamb recipe
Aliter Baedinam Sive Agninam Excaldatam (Steamed Lamb)
Submitted by Chef
Lamb recipe
Another Gyros
Submitted by Chef
Lamb recipe
Bananas Flambe
Submitted by Chef
Lamb recipe
Barba Yianni's Grilled Lamb
Submitted by Chef
Lamb recipe
Barbecued Butterflied Leg of Lamb with Mint and Pocket Bread
Submitted by Chef
Lamb recipe
Barbecued Lamb
Submitted by Chef
Lamb recipe
Barbecued Lamb Chops
Submitted by Chef
Lamb recipe
Barbecued Lamb on Skewers
Submitted by Chef
Lamb recipe
Barbecued Lamb Shanks with Tangy Sauce
Submitted by Chef
Lamb recipe
Barbecued Leg of Lamb with Yogurt
Submitted by Chef
Lamb recipe
Barbequed Lamb Chops with Citrus and Fire-Roasted Artichoke
Submitted by Chef
Lamb recipe
Barbequed Lamb Shank Dinner
Submitted by Chef
Lamb recipe
BARLEY PUDDING WITH LAMB
Submitted by Chef
Serve with crusty Italian bread or with pita bread.
Basturma (Georgian Pomegranate Marinated Grilled Lamb)
Submitted by Chef
In the Republic of Georgia, basturma is a sort of shish kebab (Elsewhere in the Near East, the term refers to spiced dried meat and is etymologically related to our word pastrami.) Georgians love the combination of fruit and meat with pomegranate juice as a common seasoning. If you can't find fresh pomegranates, use pomegranate syrup (sometimes called pomegranate molasses), which is sold in Middle East and Armenian markets.
Brochettes of Lamb
Submitted by Chef
Lamb recipe
Broiled Lamb Chop Dinner
Submitted by Chef
Lamb recipe
Broiled Lamb Chops with Mustard Honey Glaze
Submitted by Chef
Lamb recipe
Broiled Lamb Steaks
Submitted by Chef
Lamb recipe
Broiled Leg of Lamb with Gold Sauce
Submitted by Chef
Serve with Gold Sauce.
Caraway Lamb Hotpot
Submitted by Chef
Lamb recipe
Chicken Breasts with Sour Cream
Submitted by Chef
Lamb recipe
Crown Roast of Lamb
Submitted by Chef
One crown roast with 3 rib sections with serve 5-8.
Curried Lamb
Submitted by Chef
Lamb recipe
Curried Lamb Meatloaf (Bobotie)
Submitted by Chef
Lamb recipe
Destin Lamb Steak
Submitted by Chef
Lamb recipe
Devilled Kidneys
Submitted by Chef
Lamb recipe
Dhana Ghosht
Submitted by Chef
Lamb recipe
Doh Piaza (Spiced Lamb with Onions)
Submitted by Chef
Lamb recipe
Dolmas with Lamb
Submitted by Chef
Lamb recipe
Dolmathes Me Lahano (Stuffed Cabbage)
Submitted by Chef
Lamb recipe
Doner Kebap
Submitted by Chef
Lamb recipe
Easter Greek Lamb
Submitted by Chef
Lamb recipe
Ginger And Sesame- Scented Rack Of Lamb
Submitted by Chef
Lamb recipe
Ginger, Mint and Honey Marinade for Lamb
Submitted by Chef
Lamb recipe
Greek Lamb Sausages
Submitted by Chef
Serve garnished with parsley.
Grilled Lamb
Submitted by Chef
Lamb recipe
Grilled New Zealand Lamb Rack
Submitted by Chef
Lamb recipe
Grilled Top-Round Lamb
Submitted by Chef
Lamb recipe
Gryo Meat (Swedish Kebab)
Submitted by Chef
ll type the history that was posted by our WingsFan91 who originally posted from another source to recipegoldmine.com on 6/5/01. Original source is unknown, unfortunately.
Gyro Meat (Swedish Kebab)
Submitted by Chef
Lamb recipe
Herbed Yogurt Marinade for Lamb
Submitted by Chef
Lamb recipe
Hot Buttered Rum
Submitted by Chef
Lamb recipe
Japanese Skewered Lamb (Low Cal)
Submitted by Chef
Calories per serving: 248
Kashmiri Rogan Josh
Submitted by Chef
Lamb recipe
Kebab Marinovat (Marinated Lamb Kebab)
Submitted by Chef
Lamb recipe
Lamb
Submitted by Chef
Lamb recipe
Lamb and Pine Nut Stir-Fry
Submitted by Chef
Lamb recipe
Lamb Burgers
Submitted by Chef
Lamb recipe
Lamb chops with cherry balsamic sauce and mint
Submitted by Chef
Lamb recipe
Lamb Fricassee with Vegetables (Lambakjot meth Graenmeti)
Submitted by Chef
Lamb recipe
Lamb Marinade and Barbecue
Submitted by Chef
Lamb recipe
Lamb Rack (roasting)
Submitted by Chef
Lamb recipe
Lamb salad with gremolata dressing
Submitted by Chef
Lamb recipe
LAMB SHANKS WITH LENTILS
Submitted by Chef
Lamb recipe
Lamb shanks with mushroom bolognese
Submitted by Chef
Lamb recipe
Lamb skewer marinade
Submitted by Chef
Lamb recipe
Lamb Souvlaki
Submitted by Chef
Lamb meat(s) should be cut into cubes the size of walnuts.
Lamb Souvlaki 1
Submitted by Chef
Lamb recipe
Lamb Souvlaki 2
Submitted by Chef
Lamb recipe
Lamb Stewed In Coconut Milk
Submitted by Chef
Lamb recipe
Lamb Tagine
Submitted by Chef
A great subtle flavor! A wonderful dish for a friendly get-together. Can be served with couscous and cucumber raita. I made it with ground lamb.
Lamb W/ Yoghurt, Coconut Milk & Almond Masala (Badami Gosht)
Submitted by Chef
Lamb recipe
Lamb with Cashew-Nut Curry (Korma)
Submitted by Chef
Lamb recipe
Lamb With Olives
Submitted by Chef
Lamb recipe
Lamb with Peppers and Spinach
Submitted by Chef
Lamb recipe
Lamb with Spinach (Dilli Ka Saag Gosht)
Submitted by Chef
Lamb recipe
Lollipop Lamb Chops
Submitted by Chef
Lamb recipe
Lord and taylor's scotch broth
Submitted by Chef
Lamb recipe
Marinade for Lamb or Goat
Submitted by Chef
Lamb recipe
MOROCCAN LAMB AND EGGPLANT MATZO PIE WITH SPICY TOMATO SAUCE
Submitted by Chef
Lamb recipe
Moroccan Lamb Couscous
Submitted by Chef
Lamb recipe
Pancetta Wrapped Lamb Chops
Submitted by Chef
Lamb recipe
PERFECT GIBLET GRAVY
Submitted by Chef
Lamb recipe
Rack of Lamb
Submitted by Chef
New Zealand lamb weighs about 1 pound and will serve 2-3.
RACK OF LAMB W/ CHANTERELLES & LENTILS IN A PORT WINE SAUCE
Submitted by Chef
Lamb recipe
RISOTTO WITH LAMB CASSEROLE
Submitted by Chef
Lamb recipe
Roast Leg Of Lamb
Submitted by Chef
Lamb recipe
Roast Loin of Lamb
Submitted by Chef
Serve with gravy.
Roasted bone-in leg of Lamb
Submitted by Chef
Lamb recipe
Roasted rack of lamb provencale
Submitted by Chef
Lamb recipe
Rogan Josh
Submitted by Chef
Lamb recipe
Rosemary lamb chops with breadcrumbs
Submitted by Chef
Lamb recipe
Rosemary Lamb kebabs with Rosemary-Tapenade Aioli
Submitted by Chef
Lamb recipe
Shahi Korma
Submitted by Chef
Lamb recipe
Skewered Kefta
Submitted by Chef
Lamb recipe
Skewered Lamb Tenderloin (Gc)
Submitted by Chef
Lamb recipe
Skewered Lamb with Sweet Pepper Dipping Sauce
Submitted by Chef
Lamb recipe
Skinny Peppered Lamburgers in Herbed Pizzaiola Sauce
Submitted by Chef
Lamb recipe
Slavonija Braised Lamb
Submitted by Chef
Lamb recipe
Smoke Grilled Lamb Ribs
Submitted by Chef
Lamb recipe
Tarragon Lamb
Submitted by Chef
Lamb recipe
Tom Valenti's Lamb Shanks
Submitted by Chef
Lamb recipe
TRADITIONAL SCOTCH BROTH
Submitted by Chef
Lamb recipe
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